Whether in the romantic Alpine dairy at Stafelalp (in summer only),

those who make their own cheese may also take it away with them.

In the "Horu” dairy in the village, or at the mobile cheese-making stand somewhere else: here you may, indeed you must, look over the cheesemaker’s shoulder while he/she is at work,

sometimes you may even help out,

take part in turning milk into cheese!

And of course it is imperative to taste the many different cheeses!

An ideal bad weather programme.